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Picture this: it’s a rare sunny Saturday in June, the garden is full of friends and family, and you’re struggling over a flimsy supermarket gas grill that takes twenty minutes to heat up, produces a wan sizzle rather than a proper sear, and starts rusting by August. Sound familiar? Most of us have been there.

A commercial grade gas bbq for home is, in essence, a professional-quality outdoor grill engineered to the same durability and heat output standards as those used in restaurant kitchens — but sized and configured for domestic garden use. Think heavy-gauge stainless steel construction, multiple independently controlled burners delivering serious BTU output, precision temperature management across cooking zones, and components built to last a decade rather than a couple of seasons.
What separates these from ordinary garden-centre barbecues isn’t marketing fluff — it’s the materials, the heat technology, and the consistency. A commercial spec gas barbecue can sustain high, even temperatures across its entire cooking surface, which is exactly what separates a properly seared steak from a sad grey one.
For British buyers, the appeal is especially practical. Our unpredictable weather means a robust, weatherproof grill that reaches cooking temperature quickly — before the clouds roll in — is genuinely useful rather than aspirational. The professional home cooking experience is no longer reserved for those with vast rural estates; today’s market offers restaurant quality home grills that fit comfortably on a modest patio in a semi-detached in Coventry.
In this guide, we’ll walk through seven outstanding options available on Amazon.co.uk, with honest expert commentary, practical UK-specific advice, and a clear framework for making the right choice for your garden, your cooking style, and your budget.
Quick Comparison: Top 7 Commercial Grade Gas BBQs for Home UK 2026
| Model | Burners | Cooking Area | Best For | Price Range |
|---|---|---|---|---|
| Napoleon Prestige PRO 665 | 5+2 | ~1,800 cm² | Serious enthusiasts, large gardens | £2,500–£3,500 |
| Weber Genesis EPX-435W | 4+1 | ~1,500 cm² | Smart-tech fans, mid-large gardens | £1,400–£1,800 |
| Broil King Regal S590 Pro | 5+2 | ~1,700 cm² | Value-focused performance seekers | £1,200–£1,600 |
| Campingaz 4 Series Onyx | 4 | ~1,350 cm² | Budget-conscious quality buyers | £550–£750 |
| CosmoGrill Platinum 6+2 | 6+2 | ~2,000 cm² | Large families, value capacity | £500–£700 |
| Char-Broil Professional Pro S 4 | 4 | ~1,200 cm² | TRU-Infrared fans, compact spaces | £600–£800 |
| Outback Meteor 6 Burner | 6 | ~1,550 cm² | British brand loyalists, families | £450–£650 |
A word on that table: At first glance the price range might make the Napoleon look absurd compared to the CosmoGrill. But look at what you’re actually getting: commercial rotisserie systems, infrared searing zones, 10mm-plus stainless steel grids, and warranties measured in decades. The CosmoGrill is genuinely impressive for the money — but it’s a different category of product. If you’re feeding four people three times a summer, the CosmoGrill makes complete sense. If you’re cooking seriously three evenings a week, the Napoleon is the one you’ll still love in 2036.
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Top 7 Commercial Grade Gas BBQs for Home: Expert Analysis
1. Napoleon Prestige PRO 665 Gas BBQ
If you want the closest thing to a restaurant-grade outdoor grill that fits in a domestic garden, the Napoleon Prestige PRO 665 is genuinely hard to argue with. This is a five-main-burner beast with a combined output comfortably exceeding 30kW, an infrared SIZZLE ZONE™ side burner that reaches searing temperature in seconds, and an infrared rear burner for rotisserie cooking — all wrapped in heavy-gauge stainless steel that’s built to weather British winters without a hint of rust.
The 9.5mm WAVE™ stainless steel cooking grids are a standout feature — and not just because they make those satisfying crosshatch sear marks. Thicker grids retain heat more effectively, which means you’re not losing cooking temperature every time a cold draught rolls through your garden. In British conditions, that’s not a minor detail; it’s the difference between a properly seared piece of salmon and a disappointingly steamed one.
Who is this for? Genuinely passionate home cooks who entertain regularly, have a reasonable garden space, and are prepared to invest in something they’ll use for fifteen-plus years. UK buyers with smaller terraced gardens should note the dimensions — this is a substantial unit. The SAFETY GLOW™ illuminated controls are particularly appreciated for those long British summer evenings where it stays light until 10pm but the temperature has dropped to 12°C and you’d rather not squint at the controls.
UK customers consistently highlight its commercial-grade consistency and the rotisserie kit as the standout feature. A few note that assembly takes a couple of hours — set aside an afternoon.
✅ Restaurant-grade heat output and searing capability
✅ Exceptional build quality designed for longevity
✅ Integrated smoker tray for wood-chip smoking
❌ Premium price point — a significant investment
❌ Large footprint; less suitable for smaller patios
Price range: £2,500–£3,500 — a long-term investment that justifies itself over years of use.
2. Weber Genesis EPX-435W Smart Gas BBQ
Weber’s Genesis range has long been the benchmark against which other premium gas grills are measured in the UK, and the EPX-435W Smart Gas BBQ takes the formula further with Wi-Fi connectivity and a built-in digital thermometer. Four PureBlu® stainless steel burners provide even heat distribution across a generous cooking surface, with a dedicated sear burner for intense direct-heat cooking and a side burner for sauces and sides.
The smart technology is genuinely useful rather than gimmicky: the Weber Connect® app lets you monitor grill temperature and meat probe readings from inside the house, which is rather convenient when the British sky turns threatening and you’re weighing up whether to dash indoors. The app sends alerts when your food reaches target temperature — practically designed for the distracted British host juggling guests and a glass of something cold.
Weber’s build quality is exemplary. Porcelain-enamelled cast-iron grates retain heat superbly and resist the kind of rust that plagues cheaper grills after a season of British drizzle. The enclosed cabinet keeps gas cylinders tidy — important in smaller UK gardens where aesthetics matter.
This is the ideal choice for the methodical, tech-savvy UK cook who values data-driven cooking precision and plans to use their grill year-round. The 10-year warranty on all parts is worth noting — Weber’s after-sales support in the UK is genuinely strong.
UK customers consistently praise the even heat distribution and the app integration. A small number find the GBS (Gourmet BBQ System) griddle inserts add significant value for versatility.
✅ Smart Wi-Fi connectivity and app control
✅ 10-year comprehensive warranty with strong UK support
✅ Even heat distribution — excellent for indirect cooking
❌ Premium price for the technology package
❌ Side burner lid can be awkward to operate one-handed
Price range: £1,400–£1,800 — strong long-term value with warranty backing. Check current price on Amazon.co.uk.
3. Broil King Regal S590 Pro Gas BBQ
The Broil King Regal S590 Pro is perhaps the most interesting proposition in this list for British buyers who want genuine commercial-grade durability without the Napoleon’s eye-watering price tag. Five Dual-Tube™ stainless steel burners, solid 9mm stainless steel cooking grids, and the Flav-R-Wave™ cooking system — which vaporises meat drippings to enhance flavour and reduce flare-ups — combine to produce cooking performance that genuinely embarrasses similarly priced competitors.
What most buyers overlook about this model is the cast aluminium end caps on the cook box. Cast aluminium doesn’t warp, buckle, or corrode in the way that pressed steel does — and on a British patio where the grill is exposed to rain, condensation, and salt air (particularly in coastal areas like Cornwall or along the Firth of Forth), that matters enormously over a five-to-ten-year ownership period. The stainless steel is 304-grade throughout — not the cheaper 430-grade used on lower-end grills.
The infrared rear burner and rotisserie kit included in the package add genuine versatility: slow-rotating a joint of lamb on a Sunday afternoon is a legitimate rival to oven roasting, and the results speak for themselves.
This is the professional home cooking pick for the serious UK cook who does their homework. At this price point, it arguably outperforms both the Weber Genesis and Campingaz on raw cooking credentials.
UK buyers note assembly is straightforward, and the illuminated control knobs are particularly appreciated on autumn evenings. The UK warranty support is well regarded.
✅ 9mm stainless grids — exceptional heat retention
✅ Dual-Tube™ burners deliver uncommonly even heat
✅ Complete rotisserie kit included as standard
❌ Less brand recognition in UK than Weber — harder to find local service
❌ Larger footprint than its cooking capacity suggests
Price range: £1,200–£1,600 — outstanding value-for-performance at this tier.
4. Campingaz 4 Series Onyx Gas BBQ
Campingaz is a reassuringly familiar name in British garden centres and outdoor retailers, and the 4 Series Onyx represents the brand’s genuine attempt at commercial-spec home cooking at a more accessible price point. Four independently controlled stainless steel burners, the InstaClean™ easy-cleaning system, and a cast-iron cooking grid combine to offer serious cooking performance without the premium price of the Napoleon or Broil King.
The InstaClean™ system deserves a mention because it actually works: a simple mechanism drops grease and debris into a removable catch tray, making post-cook cleanup considerably less miserable than the pan-scrubbing routine that deters many casual grillers from cooking outdoors more regularly. For busy UK families who want to use the barbecue on a Tuesday evening rather than treating it as a special occasion, that practicality is genuinely valuable.
Campingaz products are designed with European weather conditions in mind — not the Californian sunshine that some American brands optimise for — so the Onyx handles damp British summers with considerable more equanimity than you might expect at this price. UKCA marking is confirmed for UK market.
This is the chef quality outdoor grill for the UK buyer who wants a step up from supermarket grills without stretching to four figures. Excellent for families in a mid-sized garden who grill regularly through summer.
UK reviewers frequently highlight the build quality relative to price and the effective heat distribution across all four burners.
✅ InstaClean™ system makes maintenance genuinely easy
✅ Designed for European weather conditions
✅ Widely available on Amazon.co.uk with Prime delivery
❌ Not quite in the same durability league as Broil King or Napoleon
❌ Fewer accessories and cooking zone options than premium models
Price range: £550–£750 — the smart mid-range choice for regular family use.
5. CosmoGrill Platinum 6+2 Gas BBQ
The CosmoGrill Platinum 6+2 is the volume cooking champion of this list — and one of the most genuinely impressive value-for-money propositions on Amazon.co.uk for UK buyers who need to feed a crowd. Eight burners total (six main plus two in a dedicated sear zone and warming configuration), a 2,000cm²-plus cooking surface, cast-iron grills, and a viewing window in the lid for monitoring food without heat loss.
What’s remarkable about this model is not that it exists at this price point — it’s that it actually cooks well. UK customers report consistent temperatures across the full cooking surface, which is harder to achieve on large grills than manufacturers often admit. The ceramic sear zone reaches impressively high temperatures and delivers proper searing on steaks rather than the timid browning you’d expect from a budget-tier product.
For British families hosting garden parties, summer barbecues with extended family, or the kind of informal weekend gatherings where you’re feeding twenty people across an afternoon, the CosmoGrill Platinum’s sheer capacity is its headline virtue. Storage space may be a consideration: at nearly a metre and a half wide, it needs a generous patio or decked area.
Be honest with yourself about your expectations: this is commercial spec in terms of cooking area and burner count, not in terms of the grade of steel or long-term durability compared to Napoleon or Broil King. It’s brilliant for what it is.
UK reviewers consistently highlight the cooking capacity and solid build for the price point. A few note that accessories can be harder to source.
✅ Exceptional cooking capacity — excellent for entertaining
✅ Ceramic sear zone delivers serious searing performance
✅ Outstanding value per square centimetre of cooking surface
❌ Steel grade won’t match premium brands over a 10-year horizon
❌ Large footprint — requires significant outdoor space
Price range: £500–£700 — unbeatable family cooking capacity for the money.
6. Char-Broil Professional Pro S 4 Gas BBQ
Char-Broil’s TRU-Infrared technology is genuinely distinctive, and the Professional Pro S 4 is where that technology is most convincingly realised for the home market. Rather than conventional burners, TRU-Infrared uses a perforated emitter plate beneath the cooking grate that distributes heat with unusual evenness — Char-Broil’s own testing claims up to 50% juicier results and significantly reduced flare-ups compared to conventional grills.
The flare-up reduction is particularly relevant for British conditions. Many UK buyers use their BBQ under an open gazebo or pergola, where fat flare-ups can be a genuine concern. The TRU-Infrared system vaporises drippings efficiently rather than letting them pool and ignite. The four-burner configuration is compact enough to suit smaller UK gardens and patio spaces — think a terrace house in Leeds or a flat with a shared communal garden.
Stainless steel construction with a porcelain-coated interior makes this model notably weather-resistant. The Professional designation indicates a step up from Char-Broil’s standard range in terms of materials and finish — appropriate for the commercial durability home use category.
The ideal UK buyer: someone with a compact outdoor space who prioritises consistent cooking results and easy maintenance over raw capacity. The TRU-Infrared technology rewards those who learn to cook with it — initial experience may differ from conventional gas grills.
UK customers frequently cite the even cooking results as the standout benefit. A handful note the learning curve for temperature management compared to conventional burners.
✅ TRU-Infrared technology delivers notably even heat distribution
✅ Compact footprint — suitable for smaller UK patios and terraces
✅ Excellent flare-up resistance
❌ Technology learning curve — cooks differently to conventional burners
❌ Fewer burner zones than competitors at similar price
Price range: £600–£800 — well-priced for the technology on offer.
7. Outback Meteor 6 Burner Gas BBQ
Outback is one of the few genuinely British-heritage BBQ brands still producing quality outdoor cooking equipment, and the Meteor 6 Burner is their flagship statement piece. Six stainless steel burners across a substantial cooking area, cast-iron grids, an integrated temperature gauge, and a robust double-lid design that manages heat effectively even when the inevitable British summer breeze picks up.
What most buyers overlook about Outback is that their products are specifically calibrated for UK LPG (propane/butane) supply pressures and configurations — meaning you’re less likely to encounter the fitting and regulator compatibility issues that occasionally affect US-origin models sold into the UK market. The regulators, hose fittings, and gas connections are UK-standard from the factory.
The Meteor 6 offers a compelling combination of cooking area, burner count, and price that positions it squarely between the CosmoGrill and Campingaz options in capability. For UK buyers who prefer the peace of mind of a British brand with UK-based customer support and readily available spare parts on Amazon.co.uk, the Outback Meteor 6 is a quietly excellent choice.
This is the sensible choice for British families who want quality without fuss — the sort of grill that gets used every weekend through summer without drama, maintained easily, and replaced with another Outback a decade later.
UK buyers regularly praise the ease of setup, the quality of cooking results relative to price, and the availability of spare parts and accessories.
✅ UK-heritage brand with UK-standard fittings and support
✅ Six burners for serious cooking capacity
✅ Spare parts and accessories widely available on Amazon.co.uk
❌ Less premium feel compared to Napoleon or Weber
❌ Brand less well known outside UK — limited international comparison data
Price range: £450–£650 — the dependable British choice for family BBQ cooking.
How to Set Up and Maintain Your Commercial Grade Gas BBQ in British Conditions
Getting the best from a professional home cooking setup isn’t simply a matter of turning the gas on. British conditions demand a few specific considerations that most instruction manuals — often written with Californian patios in mind — cheerfully ignore.
Positioning: Place your grill on a solid, level surface — concrete or paving slabs are ideal. Avoid decking if possible; gas grills on wooden decking require additional protective mats, and the London Fire Brigade’s BBQ safety guidance specifically recommends level, non-decked ground. Keep it at least a metre from fences, sheds, and overhanging vegetation. Gas Safe Register also strongly advises checking all connections and hoses for leaks before each season — a simple soap-and-water brush-over joints will reveal any bubbles that indicate gas escaping.
Seasonal maintenance: British damp is the enemy of outdoor cooking equipment. Before putting your grill away at the end of season, thoroughly clean the cooking grids, burners, and catch pans. A high-quality fitted cover is not optional on a quality grill — it’s essential. Stainless steel, despite its name, can develop surface rust and discolouration if left uncovered through a British winter. A good cover typically costs £30–£80 and extends the life of a £1,500 grill considerably.
Rust prevention tip: Light the grill and run it at high heat for 10–15 minutes before cooking after any prolonged period of non-use, particularly after damp weather. This burns off any moisture that has accumulated on the grates and burner components.
Gas cylinder storage: Store gas cylinders outdoors, upright, away from direct sunlight and frost — as the Gas Safe Register recommends. Never store a cylinder in a garage or shed attached to the house.
Preheating: All commercial-grade grills benefit from a proper 10–15-minute preheat before cooking. It’s the single step that most home cooks skip and the one that most explains why restaurant steaks taste different from home ones.
Real-World Scenarios: Matching the Right Grill to Your UK Lifestyle
Understanding your own context is half the battle when choosing a commercial spec gas barbecue. Here are three specific UK profiles to help you identify where you sit.
The Urban Professional, South London terrace: You have a modest terrace, limited storage, and you cook for two to four people. You want quality results without faff. The Char-Broil Professional Pro S 4 is your grill: compact footprint, TRU-Infrared consistency, and easy cleanup. You’ll use it year-round with a good cover, and the even heat means your cooking actually improves rather than remaining stubbornly mediocre.
The Suburban Family, four-bedroom semi in Manchester: Garden space isn’t the constraint — value for money and reliability is. You’re feeding four to eight people on summer weekends, occasionally hosting extended family. The CosmoGrill Platinum 6+2 delivers the capacity you need, and the Campingaz 4 Series Onyx offers a step up in long-term durability if you’re prepared to spend a little more. Either will transform your summer entertaining without requiring a second mortgage.
The Serious Enthusiast, detached home in the Cotswolds or Yorkshire Dales: You’re passionate about cooking, you grill year-round, and you entertain regularly. You want a grill that rewards skill and lasts fifteen years. The Napoleon Prestige PRO 665 or Broil King Regal S590 Pro are your options. Both reward technique, both deliver restaurant-quality results, and both are built to survive British weather without drama. The Napoleon is the more complete package; the Broil King offers slightly better cooking surface performance at a lower price.
How to Choose a Commercial Grade Gas BBQ for Home in the UK
Choosing a restaurant quality home grill is straightforward when you approach it systematically. Here are the six criteria that actually matter:
1. Cooking area versus your genuine needs. Measure how many people you typically cook for, then add 30%. A 1,200cm² surface suits up to six people comfortably; 1,800cm²+ starts to make sense for regular entertaining of ten-plus. Don’t buy more grill than you need — larger surfaces require more gas to heat evenly.
2. Burner count and BTU output. More burners enable zone cooking — different temperatures in different areas simultaneously. This is what separates commercial spec from domestic: the ability to sear directly over high heat on one side whilst slow-cooking indirectly on the other. Look for independently controlled burners rather than linked pairs.
3. Grid material and thickness. Cast-iron grids retain heat brilliantly but require diligent maintenance (oiling between uses) to prevent rust in British conditions. Stainless steel grids are more forgiving in damp weather. Look for 8mm minimum thickness for professional home cooking performance.
4. Steel grade of the cook box. This is where cheaper grills cut corners. 304-grade stainless steel resists corrosion significantly better than 430-grade. If a manufacturer doesn’t specify, assume the lower grade.
5. Ignition reliability. Electronic ignition is standard on commercial-grade models and should work reliably in damp and cold conditions. Piezo ignition is less reliable in wet British weather. Test this before buying if possible.
6. Warranty and UK parts availability. A premium grill that can’t be serviced is a liability. Check that replacement burners, grates, and igniters are available on Amazon.co.uk or from UK retailers before committing.
Commercial Grade Gas BBQ vs Standard Garden Gas BBQ
| Feature | Commercial Grade | Standard Garden BBQ |
|---|---|---|
| Steel grade | 304 stainless or cast aluminium | 430 stainless or coated steel |
| Grid thickness | 8–10mm | 4–6mm |
| BTU output | 25–40kW+ | 10–20kW |
| Burner warranty | 5–lifetime | 1–2 years |
| Heat zones | 3–5 independent zones | 1–2 zones |
| Typical lifespan | 10–20 years | 2–5 years |
| Best For | Serious cooks, regular entertainers | Occasional use, small families |
The table makes the economic argument clearly: a commercial durability home use grill at £1,500 that lasts fifteen years costs £100 per year. A standard garden BBQ at £200 that lasts three years costs £67 per year — but delivers a fraction of the cooking quality and none of the enjoyment. The real calculation includes the cooking experience itself, which is considerably harder to put a number on.
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UK Safety Standards, Gas Regulations & Legal Requirements
This is a section that surprisingly few buying guides address with any rigour, and it genuinely matters. The Gas Safe Register — the UK’s official register of gas engineers — provides clear guidance on domestic gas appliance safety, and outdoor cooking equipment falls under its remit when connected to mains gas supplies.
For LPG (cylinder) connections, UK gas barbecues require a 27mm clip-on regulator for propane or the appropriate butane fitting, set to 37mbar for standard UK patio gas. Any mains natural gas connection to an outdoor grill must be carried out by a Gas Safe registered engineer — this is a legal requirement, not a recommendation. Natural gas connections to outdoor kitchen setups, such as permanent Napoleon or Broil King installations, fall into this category.
UKCA marking (which replaced CE marking in Great Britain post-Brexit) applies to gas appliances and is the marking you should look for when purchasing commercial-grade equipment in 2026. Products sold on Amazon.co.uk should carry UKCA marking for UK market compliance, though it is worth confirming this when purchasing high-value items. Northern Ireland continues to accept CE marking under the Windsor Framework.
The Health and Safety Executive (HSE) provides comprehensive guidance on domestic gas safety, including outdoor appliances. Key practical rules: never use any gas BBQ indoors or in an enclosed shelter; store cylinders outdoors away from frost and direct sunlight; check connections with soapy water before each season; and turn off the cylinder valve before turning off the grill controls, to use residual gas in the pipes and reduce waste.
For gardens with shared fences, leasehold properties, or rental arrangements, check your tenancy or leasehold agreement for restrictions on open flame cooking — some explicitly prohibit gas appliances on balconies or shared gardens, and this is entirely separate from general legality.
Common Mistakes When Buying a Commercial Grade Gas BBQ in the UK
1. Buying a US-spec model without checking UK compatibility. Several premium gas grills are sold in UK markets via third-party sellers but configured for US natural gas pressures or propane standards that differ from UK LPG specifications. Always confirm the model is the UK variant, with appropriate regulators and hose fittings. The Napoleon PRO 665 sold by UK retailers, for instance, comes with UK LPG configuration; the US equivalent does not.
2. Ignoring the total cost of ownership. A £500 grill that needs £150 of replacement grates and burners every two years is not necessarily better value than a £1,200 grill with a ten-year warranty and widely available UK spare parts. Factor in cover cost (£30–£80), replacement grates (£50–£150 for quality models), and any gas connection costs.
3. Underestimating the importance of a cover. British weather is not kind to outdoor cooking equipment. A quality fitted cover is not an accessory — it is an essential maintenance tool. Every premium brand makes model-specific covers; third-party universal covers are a false economy on a £1,000+ grill.
4. Choosing cooking surface area over cooking zone count. A 2,000cm² grill with two burners is less versatile than a 1,400cm² grill with four independently controlled burners. Zone cooking — the ability to maintain different temperatures in different areas — is the defining feature of professional home cooking and requires multiple independent burner controls.
5. Not checking Amazon.co.uk for UK spare parts availability before purchasing. This is a practical consideration that becomes painfully relevant three years after purchase when an igniter fails. Brands with strong UK retail presence (Weber, Napoleon, Campingaz, Outback) have significantly better spare parts availability than some less-established imports.
FAQ
❓ What makes a gas BBQ 'commercial grade' for home use?
❓ Do I need a Gas Safe registered engineer to connect a gas BBQ in the UK?
❓ What gas regulator do I need for a gas BBQ in the UK?
❓ Are commercial grade gas BBQs available with fast delivery on Amazon.co.uk?
❓ How do I protect my gas BBQ from British weather during winter storage?
Conclusion
Investing in a commercial grade gas bbq for home is one of those decisions that pays dividends every single time you use it. The difference between a properly seared piece of meat at 350°C on a Napoleon or Broil King grill and the lukewarm effort produced by a £120 supermarket special is not subtle — it’s transformative. More to the point, a quality grill makes outdoor cooking something you actually want to do, rather than a mildly dispiriting exercise in managing inadequate equipment.
For most British buyers, the sweet spot sits in the £500–£1,200 range: the CosmoGrill Platinum 6+2 and Campingaz 4 Series Onyx deliver excellent performance for regular family cooking, whilst the Broil King Regal S590 Pro represents the best pure cooking value at the premium tier. The Weber Genesis EPX-435W adds smart technology for those who appreciate connected cooking, and the Napoleon Prestige PRO 665 remains the ultimate domestic statement of serious intent.
Whichever model you choose, pair it with a quality cover, maintain it regularly, and refer to the Gas Safe Register’s outdoor BBQ guidance for safe operation. British summers are too short — and too occasionally glorious — to waste on inadequate outdoor cooking equipment.
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